Josh&Sue Rose Harissa 180g

Description

Josh&Sue Rose Harissa Paste - GF, VG, DF Our Rose Harissa Paste is so easy to use, marinate chicken, fish or steak, even coat a cauliflower or potatoes and bake. Rose Harissa is a key ingredient in North African and Middle Eastern cooking. Our Red Harissa, Rose Harissa Paste is created in Australia.It is versatile and easy to use as a marinade, in dressings, dips & sauces or as an ingredient in cooking. Stir into sour cream to serve with potato wedges. Add to Cous Cous or any tomato based dish to give it a little lift. Rose Harissa is amazing on roast potatoes, carrots, chicken, fish or pasta. Add to a pizza base or use anytime you would normally use a pesto or dollop a spoonful on to your favourite breakfast. Contains Tomato, Chilli and Rose water. Rose Harissa is featured as a key ingredient in some of the hottest cook books right now. All Josh and Sue's products are handmade in small batches with fresh Australian ingredients. SILVER MEDAL 2018 ROYAL HOBART FINE FOOD AWARDS BRONZE MEDAL 2018 AUSTRALIAN FOOD AWARDS All natural ingredients, no artificial flavours, colours or fillers. ​Gluten Free and Vegan. Check out our recipe link where we will be adding ways to use Rose Harissa. Made in Daylesford to Josh&Sue's family recipes.